As the menu states, “it’s always appropriate to order a bottle of wine!” They offer an award-winning list of natural wines and offer half specials when ordering by the bottle on Tuesdays and Wednesdays during Market Hour. Chicken thighs are lathered with BBQ and coconut, sliced and served with ‘jaew’ northeastern chili dip and sweet and sour chicken sauce. There’s also the Thai boxing chicken, an Isaan style option. Not only is that option gluten-free, but there are vegan options as well. ![]() One enticing menu highlight is the nam khao tod and crispy rice salad on their Larb, Yum, Tum section of the menu. Start your meal at the Thai Raw Bar which features oysters served with nam jim mignonette and scarlet prawn sashimi flavored with garlic, chili and fish sauce. Night + Market does not shy away from bold flavors. His menu offers a unique variety of traditional Thai recipes and amalgamations of other cuisines, all served with modern and fresh flair. Located at one of the hottest new resorts in Las Vegas, chef Kris Yenbamroong’s Night + Market is the perfect blend of California chill and Bangkok frenzy.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |